Blue Belt Competition: Discovering the actual victories to discover your potential
A few days ago I jumped into my first competition since my BLUE BELT promotion in June. I knew I would be competing at an intermediate level and would be facing tougher opponents so I began making small preparations over the summer: jogging, weightlifting, cardio, and the odd Jiu-jitsu challenges
But it wasn’t until August that I decided that I didn’t like competing in the 186-205 division so I dieted to get below 170. In honesty, I knew I could have lost more weight then but given my lifestyle, this was the best I could do and it was better than going in the opposite direction. When I broke into 179 it was October and I began to doubt the possibility of making weight because no matter how much I counted calories, my weight remained the same.
So within two weeks, my training partners at Gracie Barra Calgary encouraged me to try weight cutting. It wasn’t easy but it was possible for me to meet that 9-10 pounds to go under 170. So after doing the research I had two very useful sources: Stephen Kesting’s article http://www.grapplearts.com/Blog/2012/03/how-to-cut-and-make-weight/?c=150&a=4147 and my training partner Randy Chung’s blog journal outlining his weight cutting routine for his fight http://www.randychungmma.blogspot.ca/2012/09/hk-27-aftermath-things-only-experience.html
The water loading days was fun. I ate a lot more salty snacks and the trips to the washroom gave me more breaks, not to mention having to explain myself to people. It’s funny how many people think they’re nutritionists or doctors and try to dissuade you. But during my weight cutting phase, the world was almost turned off on me. I was bent on getting as much water as I can out of my body and cutting as much as my body could allow without feeling any pain. I started off the sweat marathon by a hot yoga session, followed by treadmill sauna suit runs and 5 minute steam room sittings. On Thursday I was 175 pounds and when I weighed in Friday afternoon, I was at 167.
So after a night of refusing alchohol and bouncing back by eating moderately every hour or two, I felt pretty good the next morning and was ready for my competition.
I placed 3rd in both divisions. I won a match by armbar but like last tournaments, it was my losses that gave me what I needed to work on the most. I learned that I can’t be too confident with my strengths and allow stagnant growth. I always took pride in my knee-cut guard passing but when I faced an opponent with a tough guard, I got frustrated and forgot what I needed to do to pass. It was a close match too and all I had to do to even out the score was pass, sidemount and mount. Screw those points.
I lost another match by submission. Thinking back I could have worked through the hold but was afraid of risking injury from the choke/crank. Still I think about the escapes I could have had.
Overall it was a great tournament and aside from competing I got a lot out of the positive environment. I got a chance to corner a few kids in their matches and realized how engaging it was so I began to corner my training partners in their matches. Everyone did well and I may not be strong in my competitive mindset, but my abundant mindset celebrates everyone’s achievements.

